Bio Lentil stew

Ingredients : Red lentils* 45%, green lentils* 34%, millet* , quinoa* , mixed vegetables* 5% (carrots *, leeks *, celery *, courgettes *.

*Organic

Nutritional values 100g contain :

Energy value: 1322kj (314 kcal),

Protein: 22.6g

Carbohydrates: 35.2g

Sugar: 1.7g

Fat: 1.6 g

of which saturated fatty acids: 0.3g

Salt: 0g

Made in Switzerland.

Manufacturer: Pasta Bonetti GmbH, Elestastrasse 8, 7310 Bad Ragaz

Organic certification: CH-BIO-038