Feine Tagliatelle breit, verfeinert mit Randen für eine schöne Farbe und eine leicht erdige Note. Diese Tagliatelle haben eine kurze Kochzeit von 4-5 Minuten. Hergestellt und Verpackt in der Schweiz vom Traditions-Familienbetrieb “Bonetti”. Alle Zutaten aus biologischem Anbau. Gewicht: 250g
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